Our bakery and cafe is located in the charming neighborhood of Noe Valley. The interior is inspired by the typical alleyway of our founders’ hometown of Brussels, while exuding the warmth and brightness of a Californian summer house.

Counters are clad with honed Arabescato marble, silver bulbs float above the ceiling, oak dowels ornate the bars and the pastry lab. The floating shelves display cast iron-baked breads such as the Noe Valley loaf made with purple sweet potato.

Brunch and lunch, every day from 8 am to 2 pm. Our menu includes smashed avocado toast, fried egg sandwiches, a B.L.T., salads and a falafel bowl, alongside cast-iron sourdough, croissants and Sightglass coffee. Vegan versions of the avocado toast and the falafel bowl are available.

Dogs are welcome at our outdoor seating; only service dogs are allowed inside. We do not have Wi-Fi. Questions? Call us at (415) 780-5818.